{"id":738,"date":"2014-10-05T20:00:13","date_gmt":"2014-10-06T01:00:13","guid":{"rendered":"http:\/\/tiffanycooks.cyberphreak.com\/?p=738"},"modified":"2018-03-22T21:50:02","modified_gmt":"2018-03-23T02:50:02","slug":"starbucks-esque-copycat-hot-cocoa","status":"publish","type":"post","link":"https:\/\/tiffanycooks.cyberphreak.com\/?p=738","title":{"rendered":"Starbucks-esque Copycat Hot Cocoa * (Not IC Safe)"},"content":{"rendered":"<div class=\"pf-content\"><p><a href=\"http:\/\/tiffanycooks.cyberphreak.com\/wp-content\/uploads\/2014\/10\/P1010313.jpg\"><img loading=\"lazy\" class=\"alignnone size-medium wp-image-739\" src=\"http:\/\/tiffanycooks.cyberphreak.com\/wp-content\/uploads\/2014\/10\/P1010313-800x600.jpg\" alt=\"P1010313\" width=\"800\" height=\"600\" srcset=\"https:\/\/tiffanycooks.cyberphreak.com\/wp-content\/uploads\/2014\/10\/P1010313-800x600.jpg 800w, https:\/\/tiffanycooks.cyberphreak.com\/wp-content\/uploads\/2014\/10\/P1010313.jpg 1000w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>I have had no luck making hot cocoa in the past even though I&#8217;ve tried a few recipes. \u00a0They were either way too bitter, or had too much headache-inducing cocoa powder, something was always wrong! I used a Pyrex glass container with a handle and it was easy to whip up in the microwave. \u00a0I followed this recipe to a &#8220;T&#8221; and it came out so smooth, tasty, and was my ideal hot cocoa &#8211; excluding the fact it was missing whip cream, but we can&#8217;t always have everything! \u00a0Next time, yes. \u00a0<a href=\"http:\/\/www.topsecretrecipes.com\/Starbucks-Hot-Chocolate-Copycat-Recipe.html\">This recipe is from Top Secret Recipes, please check them out!<\/a> \u00a0A+!!<\/p>\n<p><a href=\"http:\/\/tiffanycooks.cyberphreak.com\/wp-content\/uploads\/2014\/10\/star-hot-cocoa.jpg\"><img loading=\"lazy\" class=\"alignnone size-full wp-image-740\" src=\"http:\/\/tiffanycooks.cyberphreak.com\/wp-content\/uploads\/2014\/10\/star-hot-cocoa.jpg\" alt=\"star-hot-cocoa\" width=\"678\" height=\"456\" \/><\/a><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>&nbsp; I have had no luck making hot cocoa in the past even though I&#8217;ve tried a few recipes. \u00a0They were either way too bitter, or had too much headache-inducing cocoa powder, something was always wrong! I used a Pyrex glass container with a handle and it was easy to whip up in the microwave. <a href=\"https:\/\/tiffanycooks.cyberphreak.com\/?p=738\">Continue reading &#8594;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[6,15,16],"tags":[],"_links":{"self":[{"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=\/wp\/v2\/posts\/738"}],"collection":[{"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=738"}],"version-history":[{"count":4,"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=\/wp\/v2\/posts\/738\/revisions"}],"predecessor-version":[{"id":1659,"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=\/wp\/v2\/posts\/738\/revisions\/1659"}],"wp:attachment":[{"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=738"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=738"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tiffanycooks.cyberphreak.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=738"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}